I don't remember ever seeing anything labeled gluten free on the menu (and I admittedly do not fully understand what gluten free means), but if she can eat a piece of meat with a baked potato and veggies, there are plenty of those options. You can always ask them to hold any seasonings, but I don't know about what oils they use when cooking. Sorry if that sounds like a stupid response...just trying to give you some kind of answer.

They open at 4 on Saturday.